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OLHope
Guest
Oh btw, Sharon, Chicago has at least 3 major Little Italy’s. We have a various amount of sporadic LI’s, make sure to grab a gelato with some fried dough at Navy Pier’s Massa, there is another in Elmwood Park. EP, also has a unique kitchen for people who are gluten intolerant called Da Luciano’s. This place has two kitchens, for wheat, and w/o wheat. Who knew that most Italians had this intolerance? Some people just can’t lay off pasta.