The Holodomor: Ukrainian genocide through forced famine

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Holodomor is one of the worst tragedies of the 20th century
It should be known from the history that Bolsheviks rule was most tragic for Ukrtainian pesants. Millions of peasants were suppressed in a most brutal methods.

Ukrainians were deported by thousands, and only because they were too many and there was no enough transport and possibilities to deport all of them .
The History was tragic.
You can find more on google about Ukrainian Holodomor
 
I wonder that in movie the number of dead people is 7 000 000
But in many other sources I’ve read that it was up to 10 million victims
Its a scary numbers!
Even worse is that for a long time why that history was silent about this terrible crime which was commited by Bolshevik virus against the Ukrainian people

youtube.com/watch?v=JRc7JXkEDl4
 
I saw a news story on the Holodomor on TV. They had some photos that had been recently discovered showing this tragedy - bodies lying everywhere. It was very shocking. I had never heard of the Holodomor before that.
 
Oleksa Sonipul was 10 in 1933 and lived in a village in northern Ukraine. She said by the beginning of that year, famine was so widespread people had been reduced to eating grass, tree bark, roots, berries, frogs, birds, and even earthworms.

Desperate hunger drove people to sell off all of their possessions for any food they could find. At night, an eerie silence fell over the village, where all the livestock and chickens had long since been killed for food and exhausted villagers went to bed early.

But Communist requisition brigades looking to fulfill the impossibly high grain quotas continued to search even those villages where inhabitants were already dying from starvation. They used metal poles to probe the ground and potential hiding places where they suspected grain could be hidden.

Some of the brigade members, fueled by Soviet hate campaigns against the peasants, acted without mercy, taking away the last crumbs of food from starving families knowing they were condemning even small children to death. Any peasant who resisted was shot. Rape and robbery also took place.

Sonipul described what happened when a brigade arrived at her home.

“In 1933, just before Christmas, brigades came to our village to search for bread. They took everything they could find to eat. That day they found potatoes that we had planted in our grandfather’s garden, and because of that they took everything from grandfather and all the seeds that grandmother had gathered for sowing the following autumn. And the next day, the first day of Christmas, they came to us, tore out our windows and doors and took everything to the collective farm.”

As food ran out in the villages, thousands of desperate people trekked to beg for food in towns and cities. Food was available in cities, although strictly controlled through ration coupons. But residents were forbidden to help the starving peasants and doctors were not allowed to aid the skeletal villagers, who were left to die on the streets.

Fedir Burtianski was a young man in 1933 when he set out by train to Ukraine’s Donbas mining area in search of work. He says thousands of starving peasants, painfully thin with swollen bellies, lined the rail track begging for food. The train stopped in the city of Dnipropetrovsk and Burtianski says he was horrified by what he saw there.

“At Dnipropetrovsk we got out of the carriages. I got off the wagon and I saw very many people swollen and half-dead. And some who were lying on the ground and just shaking. Probably they were going to die within a few minutes. Then the railway NKVD [secret police] quickly herded us back into the wagons.”

Grain and potatoes continued to be harvested in Ukraine, driven by the demand of Stalin’s quotas. But the inefficiency of the Soviet transportation system meant that tons of food literally rotted uneaten – sometimes in the open and within the view of those dying of starvation.

The scene Burtianski described was repeated in towns and cities all over Ukraine. In the countryside, entire villages were being wiped out. The hunger drove many people to desperation and madness. Many instances of cannibalism were recorded, with people living off the remains of other starvation victims or in some instances resorting to murder. Most peasant families had five or six children, and some mothers killed their weakest children in order to feed the others.

Burtianski said at one point, he avoided buying meat from a vendor because he suspected it was human flesh. When the authorities heard about the incident, he was forced to attend the trial of a man and his two sons who were suspected of murdering people for food. Burtianski says during the trial one of the sons admitted in chilling terms to eating the flesh of his own mother, who had died of starvation.

“He said, ‘Thank you to Father Stalin for depriving us of food. Our mother died of hunger and we ate her, our own dead mother. And after our mother we did not take pity on anyone. We would not have spared Stalin himself.’”

Mykhaylo Naumenko was 11 years old in 1933. His father was executed for refusing to join a nearby collective farm. Mykhaylo was left with his mother and siblings to face the famine without a provider. He said people were shot for trying to steal grain or potatoes from the local collective farm, which was surrounded by barbed wire and guarded by armed men. He said people were executed even for trying to pick up a few loose seeds dropped on the ground.
 
“A tragedy developed. People became swollen, they died by the tens each day. The collective farm authorities appointed six men to collect and bury the dead. From our village of 75 homes, by May 24 houses were empty where all the inhabitants had died.”

Naumenko also witnessed instances of cannibalism. He said he first discovered that his neighbors were eating human flesh after one of them, called Tetyana, refused to share her meat with him despite the fact he had just helped bury her father.

“I saw Tetyana eating chicken meat and saw there was a lot of it. I approached her and asked her for some, but she refused to give me any. Because it was human flesh.”

Hundreds were executed or killed by other villagers for cannibalism. Soviet records show that around 1,000 people were still serving sentences for cannibalism in prison camps on the White Sea at the end of the 1930s.

Olena Mukniak was 10 in 1933 and lived in a village in the Poltavschyna region with her mother, older sister, and younger brother. Her father had left for the Donbas area in search of food. In the village, Mukniak said people picked through horse manure to find grain, stewed leather boots, and toasted leaves and tree bark.

“What do you do if there’s nothing to eat? We collected birch leaves and toasted them and ate them. What else could we do?”

Her sister worked at the collective farm and received a small piece of bread every day for all four of them. But it was not enough to keep them all alive.

“My brother died from starvation. He was small and there was nothing to eat. What could our mother give us to eat when there was nothing? My sister brought us a little piece of bread once a day and we gulped it down and waited until the next day. But you wanted food all the time. My brother was younger than I and he died because he needed to eat. And our mother could give nothing.”

Many people met their deaths with quiet resignation, praying and comforting their starving children with fairy tales.

Not all authorities were untouched by the tragedy. Some of the Communist activists and officials supervising the grain expropriation were horrified at what they saw and protested to their superiors or tried to provide food for the starving villagers. For their efforts, they were executed.

For scores of senior Ukrainian Communists, the famine and Stalin’s attack on the Ukrainian cultural revival were cause for their final disillusionment with the ideology they had served. Many of them committed suicide rather than face torture and show trials.

Until the fall of communism, most of the villager eyewitnesses who survived the famine were wary of telling their stories. Even now, many are reluctant to talk about that period because they see many Soviet-era holdovers still in positions of power.

The memories that seem to haunt them most are those of watching their loved ones die. Teodora Soroka, who lost nearly every member of her family to “dekulakization” and famine, says such memories can never be erased. Nor does she want to forget them.

“My little sister died of hunger in my arms. She was begging for a piece of bread, because to have a piece of bread in the house meant life. She pleaded for me to give her a bit of bread. I was crying and told her that we didn’t have any. She told me that I wanted her to die. Believe me, it’s painful even now. I was little myself then. I cried, but my heart was not torn to shreds because I couldn’t understand why this was all happening. But today, and ever since I became an adult, I haven’t spent a day in my life when I haven’t cried. I have never gone to sleep without thinking about what happened to my family.”

The last part of this series looks at why the world still knows so little about the calamitous man-made famine of 1933 that killed millions of people.
 
I saw a news story on the Holodomor on TV. They had some photos that had been recently discovered showing this tragedy - bodies lying everywhere. It was very shocking. I had never heard of the Holodomor before that.
Unfortunately a lot of people did not hear about that
 
Eighty years ago, millions of Ukrainians died in a famine that many label a genocide by the Soviet regime of Joseph Stalin. As Ukraine prepares to embark on its annual memorial events, the BBC’s David Stern finds that memories of the massacre are undimmed for many.

Nina Karpenko, an energetic 87-year-old, demonstrates what it took to survive Ukraine’s Stalin-era famine, known as the Holodomor, or “death by hunger”.

Some cheap cornmeal, wheat chaff, dried nettle leaves and other weeds - this was the essence of life during the horrific winter and early spring of 1932-33 in Ukraine.

As Ms Karpenko tells her story, she kneads the ingredients into a dull green mass, adding water and a little salt, which she then fashions into a patty. She calls it bread, though it barely fits this description.

Then she spreads wax shavings on a pan to keep the patty from sticking and burning, and places it in an oven.

Ms Karpenko’s father died early on. His legs swelled up and he expired when trying to consume a small amount of food - a common occurrence among those close to starvation.

Continue reading the main story
Weed loaf

Bread
Nina Karpenko’s family were forced to improvise to survive
She made bread from cornmeal, wheat chaff, dried nettle leaves and other weeds
Villagers used wax because there was no cooking oil
Her mother walked 15km (nine miles) to a nearby town to see if she could obtain something to eat for Ms Karpenko and her brother and sister. She exchanged her earrings and a gold cross she wore around her neck for about 2kg of flour.

Ms Karpenko takes the bread from the oven when it is ready. It is tough and tastes like grass.

But thanks to this weed loaf, and a horsehide that her mother cut into pieces and boiled for soup, the Karpenko family managed to survive until the spring, when they could forage in the nearby forest.

Others in their village, Matskivtsi, in central Ukraine, were not as fortunate.

“There was a deathly silence,” she says. “Because people weren’t even conscious. They didn’t want to speak or to look at anything.”

“They thought today that person died, and tomorrow it will be me. Everyone just thought of death.”

Silent wasteland
Ukrainians mark a Holodomor Remembrance Day every year on the fourth Saturday of November.

Some historians, like Yale University’s Timothy Snyder, who has done extensive research in Ukraine, place the number of dead at roughly 3.3 million. Others say the number was much higher.

Whatever the actual figure, it is a trauma that has left a deep and lasting wound among this nation of 45 million.

Entire villages were wiped out, and in some regions the death rate reached one-third. The Ukrainian countryside, home of the “black earth”, some of the most fertile land in the world, was reduced to a silent wasteland.

Cities and roads were littered with the corpses of those who left their villages in search of food, but perished along the way. There were widespread reports of cannibalism.

Ms Karpenko says that when school resumed the following autumn, two thirds of the seats were empty.

The opera Red Earth Hunger
A special opera, Red Earth Hunger, has been commissioned for this year’s memorial
But the pain of the Holodomor comes not only from the unfathomable number of dead. Many people believe the causes were man-made and intentional. A genocide.

They say that Joseph Stalin wanted to starve into submission the rebellious Ukrainian peasantry and force them into collective farms.

The Kremlin requisitioned more grain than farmers could provide. When they resisted, brigades of Communist Party activists swept through the villages and took everything that was edible.

“The brigades took all the wheat, barley - everything - so we had nothing left,” says Ms Karpenko. "Even beans that people had set aside just in case.

“The brigades crawled everywhere and took everything. People had nothing left to do but die.”

Genocide row
As the hunger mounted, Soviet authorities took extra measures, such as closing off Ukraine’s borders, so that peasants could not travel abroad and obtain food. This amounted to a death sentence, experts say.

“The government did everything it could to prevent peasants from entering other regions and looking for bread,” says Oleksandra Monetova, from Kiev’s Holodomor Memorial Museum.

A file picture taken on October 22, 2012, shows Russia’s President Vladimir Putin (R) and his visiting Ukrainian counterpart Viktor Yanukovych
Viktor Yanukovych (L), like the Kremlin, says Holodomor was not genocide
“The officials’ intentions were clear. To me it’s a genocide. I have no doubt.”

But for others, the question is still open. Russia in particular objects to the genocide label, calling it a “nationalistic interpretation” of the famine.

Kremlin officials insist that, while the Holodomor was a tragedy, it was not intentional, and other regions in the Soviet Union suffered at that time.

Kiev and Moscow have clashed over the issue in the past. But Ukraine’s present leader Viktor Yanukovych echoes the Kremlin line, saying it was “incorrect and unjust” to consider the Holodomor “the genocide of a certain people”.

Mr Yanukovych’s government still takes care to commemorate fully the destruction that the famine wrought.

This year’s Remembrance Day will feature a number of different ceremonies and prayer services, as well as the world premier of a Holodomor opera, Red Earth Hunger, by Virko Baley.

Mr Baley, an American composer who was born in Ukraine, supports efforts to have the Holodomor recognised internationally as genocide.

“You have to admit that it was done, if you want to have any kind of human progress,” he says. “You can’t wrap it up and say that it wasn’t.”

the source: bbc.com/news/world-europe-25058256
 
Xpucmoc Bockpec!

I remember my baba telling me how she used to write home to Ukraine and send parcels that were sewn closed. But in the early 30’s she never heard from them again. It was only in the 70’s that we were allowed back to Ukraine to the city but not back to the village although we did get back there with bribery ( cigarettes and American “one” dollar bills)
Many from the area were reluctant to speak of the events but some did with great fear and trepidation. Even then, it was a very scary time in Ukraine!

For all those, close to 10 million Ukrainians, who perished and for my family members who I never got to know or whose descendents I never go to see I offer this tradition greeting for the dead:

Вічная Пам’ять…Eernal Memory. With the holy ones grant rest O Christ, and eternal memory…. Вічная Пам’ять

Christ is Risen!
Garaj
 
In Kyiv there is already the Museum - Memorial in Commemoration of Famines’ Victims in Ukraine.
The museum was founded to commemorate the victims of three famines in Ukraine – the Holodomor of 1932-1933 and the lesser-known famines of 1921-1922 and 1946-1947. The museum was opened on the day of the 75th anniversary of the Holodomor in 2008 and gained the status of a national museum in 2010. The museum is located on the Pechersk Hills on the right bank of the Dnieper river in Kiev, adjacent to the Kiev Pechersk Lavra.

here is the link to the web-site of the museum
memorialholodomors.org.ua/en
 
its interesting that the museum currently also offers educational programs and exhibitions. It plans to expand its educational efforts to include outreach programs for schools, post-secondary establishments and public libraries, as well as to offer teachers training sessions and seminars on the history of the Holodomor.
 
I think for the tourists who visit Kyiv it will be also useful to visit this museum.
Not many people know about this tragedy. Inreality the Ukrainian Holocaust is one of the most terrible tragedies of the 20th century where more than 8 millions of innocent people have died from hand of Bolshevik misanthropic plague.
Ukrainian tragedy of the Holocaust should be a warning to future generations.
The Children of the Devil tried to hide this truth from the people but the Lord of Truth reveals the whole truth about this terrible tragedy.
 
More sources for reading about Ukrainian Holocaust:
James Mace, Robert Conquest’s, also the research made by a group of Ukrainian researchers under the title ‘‘Голод 1932-1933 років в Україні: причини і наслідки.’’ (Kiev 2003).
‘‘Колективізація і голод на Україні, 1929-1933, Збірник документів і матеріалів’’ (Kiev 1993), which includes documents from the Central State Archive of the Highest Organs Another of Government and Administration (TsDAVO). A number of documents from the TsDAVO were also published in the 1989-1990 issues of ‘‘Український історичний журнал’’.
33-й: голод. Народна книга-меморіал (Kiev 1991)
Also the valuable collection is found in the second volume of ‘‘Голод 1932-1933 років на Україні очима істориків, мовою документів’’ (Kiev 1990), which includes the Communist party documents from the Central State Archive of Public Organizations of Ukraine (TsDAHO). Documents from that archive, along with those from the State Archive of the Poltava Oblast (DAPO) have been published in a collection of texts by Dmytro Solovey on the matter of the Holodomor".
In Ukraine, recent years have brought the opening of a number of archives, including the Branch State Archives of the Security Service of Ukraine (HDA SBU). In 2006, a collection of primary materials which had been denied to re-searchers for all those years were declassified. Thus, the employees of the Soviet security services have unwillingly turned out to be the period’s chroniclers, with the documents prepared by them serving as witness to the contemporary situation in the Ukrainian countryside, transmitting the orders issued by the authorities and their own efforts at implementation, giving accounts of the growing social unrest, administering repression aimed at pacifying said unrest and undertaking efforts to prevent the “leakage” of true information regarding the nature and scope of the famine. Some of those documents have been published in a collection of primary sources by the employees of the SSU12.

The British Foreign Office commemorating the 55th anniversary of the great tragedy: The Foreign Office and the Famine. British Documents on Ukraine and the Great Famine of 1932-1933 (Kingston-New York 1988). The same year marked the release of primary sources from the German Foreign Ministry, collected under the title Der ukrainische Hunger-Holocaust. Stalins Verschwiegener Völkenmord 1932/1933 an 7 Milionen ukrainischen Bauern im Spiegel geheimgehaltener Akten des deutschen Auswärtigen Amtes (Sonnenbühl 1988). Also the Italian scholar, professor Andrea Graziosi, published reports by the Italian diplomats who served in Soviet Ukraine at that time.
The Polish literature on the subject is much less voluminous than the Ukrainian, even though publications on such issues as collectivization in the Ukrainian SSR were already available before WWII. Polish researchers would also have the opportunity to take up the subject only after 1989. The issues of collectivization and the famine resulting in its aftermath have been explored primarily by Robert Kusnierz and Czeslaw Rajca . A short article on that very subject has been published by a renowned scholar of Polish-Ukrainian relations, Ryszard Torzecki, in the “Warszawskie Zeszyty Ukrainoznawcze.” As for the Polish minority in the Ukrainian SSR during the famine, two publications of primary sources are available: Glöd i represje wobec ludnosci polskiej na Ukrainie 1932-1947. Relacje (Lublin 2005), and Polacyna Ukrainie (part 1: 1917-1939, v. 1-5, Przemysl 1998- -2005).
I think there should be already some of these works in the public libraries and the university libraries. And there are some more researches of course.
 
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