M
Marfran
Guest
Yes it was!!!I was intrigued by the size of the thing. Wild minks around here, anyway, are nowhere near that large. That’s one honking big mink.
And I want to know what is in those too! As consumers we should have all the information on how our products are made and what’s in them. Same goes for the fur coat. The consumer has the right to know.The second paragraph reminds me of the “If you know what was in hot dogs, you would never eat one.” thing people say.
Actually, dogs DO like the smell of decaying flesh, and animals can digest bacteria in meat that we can not. I do not feed any animals commercial pet food because it contains all the hormones, anti-biotics, chemicals and pesticides found in human “factory farmed” foods–and cancer and other diseases are epidemic in the human and animal populations now from eating these foods.One could as easily say “If you knew how many rodent hairs and body parts are in your healthy, whole-grain bread, you would never eat it.” I once had a fellow who worked in a spice processing factory tell me what all gets in the pepper, and it’s mighty bad. Other spices have awful things in them too, but pepper, he said, is the worst. Almost nothing we eat is without some kind of repulsive aspect to it. We just don’t know about it.
And, of course, there’s shoe leather, purse leather, the dog and cat food you feed your pets. On the pet food, here’s a cheery thought. A fellow who manufactures it told me that dogs in particular love the smell of decaying flesh. Their sense of smell is about 1000 times as keen as ours, so they can smell it when we can’t. So, dog food manufacturers like to put a bit of it in the dog food to give it that “overripe” whiff that makes it attractive to dogs. The usual source is what they call “farm deads”, the animals that die of natural causes on farms, particularly poultry. They pile them, and people like my friend come around and gather them up. NEVER taste your dog’s food, no matter what the ads say is in it. Never!