How does your Church practice Lent?

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What does your particular Church require of the faithful during Lent? I think most of us know the Latin Rite no meat on Fridays, fast Ash Wednesday and Good Friday, but I am interested in hearing the traditions of other Churches.
 
At the risk of over-simplifying, here goes:

Lent begins on Pure Monday (two days earlier than Ash Wednesday). However, the pre-lent period begins two weeks earlier with Meatfare week (we say farewell to meat) followed by Cheesefare week (we say farewell to dairy products. “Meat” by the way includes fish–that is fish “with a backbone” so shellfish such as shrimp is allowed. The fast consists of both fast (when we eat) and abstinence (what we eat). Usually a strict fast (only water) is observed from midnight till noon. But there is no limit (other than avoiding gluttony, of course) on the amount of food from noon to midnight. The lenten practice is observed Monday through Friday, but not on Saturday (the Sabbath) or Sunday (which is always a celebration of the Resurrection), and is mitigated on the Feast of the Annunciation whatever day of the week it may be. Wait! It gets more interesting. Lent is over by Palm Sunday. So with the two pre-lent weeks plus the six weeks of Lent proper there are 40 days. 5 x 8 = 40. But another fast is observed for Holy Week.

This would be the strictest observance. A more moderate observance would be the strict fast on Wednesdays and Fridays (or Mondays, Wednesdays, and Fridays) and having some dairy or fish on Tuesdays and Thursdays. On Saturdays and Sundays, you still use restraint. The idea is not to go on a binge, but moderate use of dairy and fish is permitted.

Another interesting tweak to Byzantine practice is that fake foods (meat substitutes, non-dairy creamer, etc.) are not considered to be “in the spirit of the fast.” In other words, that’s cheating! An example of the proper use of “fake foods” is if you always use non-dairy creamer, then it is proper to use it during lent. If you normally use half & half in your coffee, then it is “cheating” to use non-dairy creamer. Same thing goes for soy “meats.”

As you can see, this is not a simple question–or at least not a question with a simple answer.

One other thing, Great Lent is only one of four fast periods in the year. The others are: (1) the pre-Christmas fast (also called the Philippian Fast because it begins on the Feast of St. Philipp November 14). (2) the Apostles’ Fast (from the day after the Feast of All Saints until the Feast of Sts Peter and Paul). In the Eastern calendar All Saints is on the Sunday after Pentecost. Because the date of Pentecost varies, this fast can be as long as six weeks or as short as a few days. (3) the Dormition fast is the 14 days before the Feast of the Dormition (Falling asleep of the Virgin Mary) which is called the Assumption in the western church, so that is from August 1 to August 14 with mitigation for the Feast of the Transfiguration.

In addition, a strict observance would include abstaining from worldly entertainments (e.g., movies) and taking on extra spiritual reading, additional prayer, etc.

Now this is the part that will shock the Latins: Because the Eucharist is a celebration of the resurrection in Eastern theology, the weekdays of lent are a-liturgical. That is, the Divine Liturgy (“mass”) is not celebrated. However, because we need “food for the journey,” we have pre-sanctified liturgy on Wednesdays and Fridays of Lent and during Holy Week. Pre-sanctified liturgy is vespers with a communion service. The bread has been consecrated during the Sunday Divine Liturgy and is given to the faithful on Wednesday and Friday.

Well, now that I have practically written a book, I’m sure others will have more to add.
 
“Meat” by the way includes fish–that is fish “with a backbone” so shellfish such as shrimp is allowed. .
This is really interesting since in Ukraine and Slovakia and Hungary, areas where the Greek Catholics live, this wasn’t practiced. The only fish they had was from the rivers and lakes so they ate what they had available.

This idea was for Christians from the Mediterranian areas because they had access to the many varieties of fish from the ocean.

They is true of olice oil. They didn’t have it to use so they didn’t fast from it.
 
Another interesting tweak to Byzantine practice is that fake foods (meat substitutes, non-dairy creamer, etc.) are not considered to be “in the spirit of the fast.” In other words, that’s cheating! An example of the proper use of “fake foods” is if you always use non-dairy creamer, then it is proper to use it during lent. If you normally use half & half in your coffee, then it is “cheating” to use non-dairy creamer. Same thing goes for soy "meats."

I use faux burgers with no compunction at all because they get me out of the kitchen in a hurry–which is one of the functions of Lenten abstinence.

However, I plan on making a big pot of tourlu (vegetable casserole–perfect crock pot cooking) for the same reason–and it will last me for days.
 
I would like to participate more here but I don’t currently have the time. However, I have a quick link that adresses fasting from a traditional Byzantine monk. I asked Fr. Moses about using fake meats and milks because it comes up frequently when talking about fasting guidelines.

youtube.com/watch?v=ZQmjvUxDSq4
Fasting in the Byzantine Church Year
with Fr. Moses of Holy Resurrection Monastery

Catherine Alexander speaks with Father Moses of Holy Resurrection Romanian Catholic Monastery in Newberry Springs, CA about fasting in the church year.
Questions Asked:
  1. Food is an important part of any culture and the Church shows its understanding of this by putting food into its proper perspective on its calendar of fasts and feasts. Will you explain the Church’s view of food and why we fast?
  1. The current Eastern Catholic calendars are pretty far from the strictest historical calendars. It isn’t uncommon to find a cradle and a convert clashing over which fasting guidelines are necessary or traditional. What role should the historical calendars play in our personal decisions?
  1. There are a number of products on the market for vegetarians like soy, rice, oat and almond milk and vegetarian meats made out of mushrooms, grains, beans and soy. Using these products during fasts is very controversial, with people on one side of the debate saying they wouldn’t be able to fast for whatever reason without using them and people on the other side saying these products violate the spirit of the fast. Does the Church have an opinion on using vegetarian substitutes for meat and milk?
  1. If a person is a perpetual vegetarian, like a monk in the great schema or an individual who has made a life choice to not eat meat, how does that person’s diet change during fasting times?
  1. Father, you were born with Type 2 Diabetes. Will you please explain how medically necessary diets modify the fasts?
  1. Another special consideration which I know you have a particular interest in is fasting with children. What advice do you have for parents?
  1. How can individual Eastern Catholics determine the best diets for themselves and their families during the fasts?
  1. Some Eastern Catholics are married to people who are not Eastern Catholic or who are not willing or able to follow the strict fasts for other personal reasons. Do you have any advice for those people on how to keep respect and equality in their marriage during the fasts while dealing with this difference?
  1. What about children, adults living at home or guests? How does fasting change when you’re accepting others’ hospitality?
  1. What responsibility do those raised in the faith have to learn about fasting and to follow the Church calendar if it wasn’t part of their identity as an Eastern Catholic growing up?
  1. Does the Church give us guidance on judging the appropriateness of other people’s diets?
  1. Is there an absolute that all Eastern Catholics must do during the fasts no matter what their life circumstances are?
  1. What is the most important thing to focus on during a fast?
 
The Ruthenian rite in the US requires no meat or dairy on the first day of Lent (two days before Ash Wednesday). I don’t think a fast is required.

Then it is no meat on Wednesdays or Fridays and then no meat or dairy on Good Friday but again I don’t think a fast is required.

Then no meat on Holy Saturday.
 
Of course a fast is “required” in the Ruthenian Church.
 
The interview with Fr. Moses is very good. Much better at describing the lenten observance than my rattling off of the do’s and don’ts. (The other videos on that website looked intriguing as well; I’ll definitely be re-visiting.)

As our priest points out: That you fast is required. How you fast may vary and is best determined between you and your spiritual director or confessor. But the original question was from a Roman Catholic asking how the Eastern Church observes Lent.
 
At the risk of over-simplifying, here goes:

…This would be the strictest observance… .
In some communities a husband and wife abstain from conjugal relations during some or all of Great Lent. Is that true in your church’s practice?
 
I would like to participate more here but I don’t currently have the time. However, I have a quick link that adresses fasting from a traditional Byzantine monk. I asked Fr. Moses about using fake meats and milks because it comes up frequently when talking about fasting guidelines.

youtube.com/watch?v=ZQmjvUxDSq4
Off topic: I love these interviews! Thank you! I just found them a couple days ago when Fr Maximos posted about the wonderful new plans for the Monastery. I’ve only had time to listen to a couple and am looking forward to hearing more.
 
In some communities a husband and wife abstain from conjugal relations during some or all of Great Lent. Is that true in your church’s practice?

This is supposed to be part of the Byzantine ascetical practice for fast periods.
 
Off topic: I love these interviews! Thank you! I just found them a couple days ago when Fr Maximos posted about the wonderful new plans for the Monastery. I’ve only had time to listen to a couple and am looking forward to hearing more.
The monks were great and also very patient with me. Please pray as I continue to work on the remaining interviews and to plan another round of them that God may be glorified by the work.
 
Regulations for the season of the Great Fast 2009 as issued by Metroplitan Basil and published in the Byzantine Catholic World

Abstinence
•The law of simple abstinence forbids the use of meat, permitting the use of eggs and dairy products.
•All the faithful of the Archeparchy who receive the Eucharist are bound to abstain. Abstinence is obligatory on all Wednesdays and Fridays of the Great Fast.

Strict Abstinence
•The law of strict abstinence (fast) forbids the use of meat, eggs and dairy products. While they are permitted, facsimiles, substitutes, and synthetic derivatives violate the intention and spirit of the law of strict abstinence.
•All the faithful of the Archeparchy who receive the Eucharist are bound to observe strict abstinence.
•Strict abstinence (fast) is to be observed on Pure Monday, February 23, (the first day of the Great Fast) and on Great and Holy Friday, April 10, 2009.

Dispensations
•Priests and parents are to see to it that minors are educated in the authentic sense of penance.
•Pastors and administrators, because of a just cause and taking into account acceptable reasons due to personal circumstances, may grant to the individual faithful as well as to individual families,
dispensations, transferals, or commutations of abstinence and strict fast into other pious practices. Superiors of religious houses or clerical institutions enjoy these same faculties relative to their
subjects.

Liturgical Services
•The Divine Liturgy of the Presanctified Gifts takes precedence over all other Lenten Devotions.
•The Divine Liturgy of the Presanctified Gifts only is to be celebrated on Wednesdays and/or Friday evenings of the Great Fast and also on Monday, Tuesday, and Wednesday of Holy Week.
•Other services are encouraged during the season of the Great Fast, but only those in keeping with the traditions of the Byzantine Church, namely, Lenten Vespers, Lenten Hours, Akathist to the Passion, and Lenten Devotions.
•On Wednesday of Holy Week, the Office of the Holy Anointing may be incorporated into the Presanctified Divine Liturgy.
 
From the UGCC Archeparchial newspaper “The Way” regarding fasting:
GREAT FAST FASTING AND ABSTINENCE REGULATION FOR 2009
Fast and Abstinence From Meat and Dairy Products
  1. First Monday of the Great Fast (Lent) February 23rd/March 2nd
  2. Good Friday April 10th/April 17th
Fast From Meat
  1. All Fridays of the Great Fast
  2. Holy Saturday April 11th/April 18th
The Wednesday of the Great Fast are recommended but not obligatory.
Monday, Tuesday, Wednesday and Thursday of
Holy Week are customary but not obligatory.
Regarding liturgical practices:
The weekdays of the Great Fast are aliturgical whereas no Divine Liturgy should be celebrated except for the Feast of the Annunciation. On Wednesday and Friday of the Great Fast, the Liturgy of the Presanctified Gifts is to be celebrated. Typika may be used the other days.
The Divine Liturgy of St. Basil the Great is to be celebrated for Sunday Liturgies during this time.
During Holy Week, the Liturgy of the Presanctified Gifts are to be celebrated Monday, Tuesday and Wednesday. There is no Divine Liturgy celebrated on Good Friday and Holy Saturday. On Holy Saturday evening, Vespers with the Divine Liturgy of St. Basil the Great is to be celebrated.
 
A major East/West difference is in the mystical/specific nature of personal piety. I could have said “legalistic” instead of specific but that has negative conotations that I do not intend. The Western Christian tends to ask what is the requirement that I do to be considered an observant Catholic? In other words, what is the minimum? The Eastern Christian tends to ask what is the ideal that I observe? In other words, maximization. Just as every Christian has his own rule of prayer, each has his own practice of observing fast periods. As Father Moses said in the interview, it is best to start out modestly and build on that each year. When the question was asked about how does the Eastern Church observe Lent, I tried to show the maximum observance since it would be the most in contrast to the Western practice most commonly seen. By the way, I know Latin rite Catholics who follow the “old rules” for Lent or who abstain from meat every Friday, not just in Lent. They do not call attention to themselves about this since that would in essence undo the spiritual benefit.

I also remember a (western) priest who once said “if you’re having lobster instead of hamburger, you are missing the point.”

And the conjugal fasting is also part of the practice. How much an given couple fasts in this manner, I can’t tell you. It’s something they would agree upon together. I didn’t mentioned simply because I forgot about it. I’m single, so this is not an issue for me. I do notice we have children with birthdays in November and December, so obviously this abstinence is not absolute throughout Lent.
 
All things considered, our church does not practice Lent.

We are quite accomplised at it.

:byzsoc:
 
All things considered, our church does not practice Lent.
We are quite accomplised at it.
Good answer.

Perhaps it may also be better to say we “live the Great Fast” rather than “practice”. Certainly after the first week, with Great Compline and the Canon of St. Andrew of Crete, a couple of Presanctified Divine Liturgies culmanating with the service to St. Theodore after the Friday night Presanctified Divine Liturgy, it feels like “living it” rather than “practice”.
FDRLB
 
Thank you for the interview with Fr. Moses. It was most helpful.

In Christ through Mary
 
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