I am not sure about the morality of usage, especially in moderation, but it is amazing how many bad things are associated with usage, sometimes even in moderate doses. In addition to throwing off the body’s homeostasis, used excessively it may result in a number of other significant consequences. The following is a listing of some of metabolic consequences from a variety of medical journals and other scientific publications for use of this addictive substance:
• high usage can cause epileptic seizures.
• can be intoxicating, similar to alcohol.
• can suppress your immune system and impair your defenses against infectious disease.
• upsets the mineral relationships in your body: causes chromium and copper deficiencies and interferes with absorption of calcium and magnesium.
• can produce a significant rise in total cholesterol, triglycerides and bad cholesterol and a decrease in good cholesterol.
• causes a loss of tissue elasticity and function.
• feeds cancer cells and has been connected with the development of cancer of the breast, ovaries, prostate, rectum, pancreas, biliary tract, lung, gallbladder and stomach.
• can weaken eyesight.
• can cause many problems with the gastrointestinal tract including: an acidic digestive tract, indigestion, malabsorption in patients with functional bowel disease, increased risk of Crohn’s disease, and ulcerative colitis.
• can cause premature aging.
• can lead to alcoholism.
• can cause your saliva to become acidic.
• can cause autoimmune diseases such as: arthritis, asthma, multiple sclerosis.
• greatly assists the uncontrolled growth of Candida Albicans (yeast infections).
• can cause gallstones.
• can cause appendicitis.
• can cause hemorrhoids.
• can cause varicose veins.
• can contribute to osteoporosis.
• can lower your Vitamin E levels.
• can increase your systolic blood pressure.
• Large doses increase advanced glycation end products (AGEs)
• can interfere with your absorption of protein.
• causes food allergies.
• can cause toxemia during pregnancy.
• can cause atherosclerosis and cardiovascular disease.
• can impair the structure of your DNA.
• can change the structure of protein and cause a permanent alteration of the way the proteins act in your body.
• can make your skin age by changing the structure of collagen.
• can cause cataracts and nearsightedness.
• can cause emphysema.
• High dosage can impair the physiological homeostasis of many systems in your body.
• lowers the ability of enzymes to function.
• can increase the size of your liver by making your liver cells divide and it can increase the amount of liver fat.
• can increase kidney size and produce pathological changes in the kidney such as the formation of kidney stones.
• can damage your pancreas.
• can increase your body’s fluid retention.
• enemy of your bowel movement.
• can compromise the lining of your capillaries.
• can make your tendons more brittle.
• can cause headaches, including migraines.
• can reduce the learning capacity
• can cause an increase in delta, alpha, and theta brain waves which can alter your mind’s ability to think clearly.
• can cause depression.
• can increase your risk of gout.
• can increase your risk of Alzheimer’s disease.
• can cause hormonal imbalances such as: increasing estrogen in men, exacerbating PMS, and decreasing growth hormone.
• can lead to dizziness.
• High usage by subjects with peripheral vascular disease significantly increases platelet adhesion.
• High consumption of pregnant adolescents can lead to substantial decrease in gestation duration and is associated with a twofold increased risk for delivering a small-for-gestational-age (SGA) infant.
• given to premature babies can affect the amount of carbon dioxide they produce.
• Decrease in intake can increase emotional stability.
• its rapid absorption promotes excessive food intake in obese subjects.
• can worsen the symptoms of children with attention deficit hyperactivity disorder
• adversely affects urinary electrolyte composition.
• can slow down the ability of your adrenal glands to function.
• has the potential of inducing abnormal metabolic processes in a normal healthy individual and to promote chronic degenerative diseases.
• I.V.s (intravenous feedings) of this substance mixed with water can cut off oxygen to your brain.
• increases your risk of polio.
• causes high blood pressure in obese people
• may induce cell death.
• dehydrates newborns.
The substance referred to is sugar.
articles.mercola.com/sites/articles/archive/2005/05/04/sugar-dangers-part-two.aspx