Meat on Fridays?

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Hi guys I got baptized in July so I’m really new to the faith, I want to keep the custom of giving something in Fridays for remembrance of Christ’s Passion, the question is should we abstain from ALL meat ALL day long or just Red meat?
Thanks
 
As far as I know, it is to your discretion in the US. My husband does not eat any meat, chicken or fish the whole day on all Fridays. It is his choice, he wants to be consistent and really never varies from this.
 
Hi guys I got baptized in July so I’m really new to the faith, I want to keep the custom of giving something in Fridays for remembrance of Christ’s Passion, the question is should we abstain from ALL meat ALL day long or just Red meat?
Thanks
Traditionally abstinence from meat includes meat such as beef, pork, and lamb as well as poultry. Dairy products and eggs are permitted, as well as varieties of fish and shellfish.
 
I am speaking about every friday all year long
I am aware of that. :-\

The second link is about fasting on all Fridays. But the first, with guidelines for the Lenten fasting and abstinence, is still helpful for knowing what foods, specifically, we abstain from, and what foods are not restricted–which is what, ISTM, you were asking about.
USCCB.org:
Q. I understand that all the Fridays of Lent are days of abstinence from meat, but I’m not sure what is classified as meat. Does meat include chicken and dairy products?

A. Abstinence laws consider that meat comes only from animals such as chickens, cows, sheep or pigs — all of which live on land. Birds are also considered meat. Abstinence does not include meat juices and liquid foods made from meat. Thus, such foods as chicken broth, consomme, soups cooked or flavored with meat, meat gravies or sauces, as well as seasonings or condiments made from animal fat are technically not forbidden. However, moral theologians have traditionally taught that we should abstain from all animal-derived products (except foods such as gelatin, butter, cheese and eggs, which do not have any meat taste). Fish are a different category of animal. Salt and freshwater species of fish, amphibians, reptiles, (cold-blooded animals) and shellfish are permitted.
And from the second link:
Code of Canon Law:
Can. 1249 The divine law binds all the Christian faithful to do penance each in his or her own way. In order for all to be united among themselves by some common observance of penance, however, penitential days are prescribed on which the Christian faithful devote themselves in a special way to prayer, perform works of piety and charity, and deny themselves by fulfilling their own obligations more faithfully and especially by observing fast and abstinence, according to the norm of the following canons.

Can. 1250 The penitential days and times in the universal Church are every Friday of the whole year and the season of Lent.

Can. 1251 Abstinence from meat, or from some other food as determined by the Episcopal Conference, is to be observed on all Fridays, unless a solemnity should fall on a Friday. Abstinence and fasting are to be observed on Ash Wednesday and Good Friday.
 
Hi guys I got baptized in July so I’m really new to the faith, I want to keep the custom of giving something in Fridays for remembrance of Christ’s Passion, the question is should we abstain from ALL meat ALL day long or just Red meat?
Thanks
Abstinence from meat is a form of penance. Catholics are called to perform penance every Friday during the year, except during Feast days & Solemnities. In some parts of the world, the Friday abstinence is assigned as refraining from meat year round. In other parts of the world (like the US) abstinence from meat is only required on Fridays, but we still must do penance on Fridays outside lent.

I personally refrain from meat year round.

The easiest way know what meat you must refrain from is this: if the animal is warm blooded, you cannot eat it. If it is cold blooded, you can.

So no birds or mammals, but you can eat fish, mollusks, insects, reptiles, and amphibians.

ewtn.com/expert/answers/fast_and_abstinence.htm
usccb.org/prayer-and-worship/liturgical-year/lent/us-bishops-pastoral-statement-on-penance-and-abstinence.cfm
ncregister.com/blog/matthew-warner/friday_fast_fact_friday_penance
 
Hi guys I got baptized in July so I’m really new to the faith, I want to keep the custom of giving something in Fridays for remembrance of Christ’s Passion, the question is should we abstain from ALL meat ALL day long or just Red meat?
Thanks
Welcome to the faith!

Let’s keep things simple. Here are the direct answers

All meat? yes. All meat.

All day long? Yes. All day on Fridays (unless that Friday is a feasting day, called a “Solemnity”)

Just red meat? No. Beef, lamb, goat, (all other forms of red meat) pork, and all forms of poultry.

Any sort of fish or seafood (fresh or saltwater) including all shellfish are permitted.

All dairy, and eggs and condiments are permitted.

Broths (without actual pieces of meat) and other meat flavorings are permitted.

I tried to make that as short as possible.
 
It is a matter of common sense. Friday is a recognition of Christ’s sacrifice for us. The least we can do is give up some meat.

Having said that: substituting meat with lobster is sort of missing the point.
 
It is a matter of common sense. Friday is a recognition of Christ’s sacrifice for us. The least we can do is give up some meat.

Having said that: substituting meat with lobster is sort of missing the point.
Yes, substituting a rich, delicious steak dinner for a rich, delicious lobster dinner isn’t really fasting. You have to always keep in mind the ends.
 
Yes, substituting a rich, delicious steak dinner for a rich, delicious lobster dinner isn’t really fasting. You have to always keep in mind the ends.
The topic is not about fasting. Its about abstinence. The two are different.
 
My wife and I haven’t had meat on Fridays for years.I remember when it used to be required. Everybody knew the Catholics by what they ordered on Fridays. Most restaurants would have a few non-meat dishes on the Friday menu.
 
Welcome to the faith!

Let’s keep things simple. Here are the direct answers

All meat? yes. All meat.

All day long? Yes. All day on Fridays (unless that Friday is a feasting day, called a “Solemnity”)

Just red meat? No. Beef, lamb, goat, (all other forms of red meat) pork, and all forms of poultry.

Any sort of fish or seafood (fresh or saltwater) including all shellfish are permitted.

All dairy, and eggs and condiments are permitted.

Broths (without actual pieces of meat) and other meat flavorings are permitted.

I tried to make that as short as possible.
Thank you great answer
 
=MiKE086;12430329]Hi guys I got baptized in July so I’m really new to the faith, I want to keep the custom of giving something in Fridays for remembrance of Christ’s Passion, the question is should we abstain from ALL meat ALL day long or just Red meat?
Thanks
RED MEAT AND ITS AN OPTION,

Not a mandate except through Lent.

But an excellent pious practice:thumbsup:
 
Hi guys I got baptized in July so I’m really new to the faith, I want to keep the custom of giving something in Fridays for remembrance of Christ’s Passion, the question is should we abstain from ALL meat ALL day long or just Red meat?
Thanks
All meat. Fish does not count as meat.

In the US Catholics are allowed to choose an alternate penance for Fridays outside Lent, however I don’t think it would be licit to change the penance in a purely liberal manner (i.e. allowing yourself to do something without imposing anything in its stead).
 
Hi guys I got baptized in July so I’m really new to the faith, I want to keep the custom of giving something in Fridays for remembrance of Christ’s Passion, the question is should we abstain from ALL meat ALL day long or just Red meat?
Thanks
I was raised as a Catholic during the pre-Vatican II era, and the rule was that it was sinful to consume meat of any kind on Friday. Fish, however, was an exception and of course was permitted. It was a traditional item on Fridays.
 
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