Tri-tip steak, pan seared, finished over charcoal, corn on the cob that was just this morning still in the field. Dessert was cantaloupe from Rocky Ford, Colorado. If you’ve never had Rocky Ford melons you’re missing out. They are the best available in America. The little town in the Arkansas River valley in Colorado had the perfect combination of hot sunny days, cool nights, and abundant water from the river. They are crazy good.