For our dinner tonight we had some Chinese food take-out from a favorite restaurant of ours.
I had a taste for some really good chicken and rice soup that they make.
It has very few ingredients in it, and it’s delicious. A quart of it is very inexpensive, too.
It’s made with a very lovely clear chicken broth, and pieces of plain cooked chicken, green onions, and white sticky rice. They give you some crispy Won Ton pieces to put in it, too.
We also had Sub Gum Chicken Chop Suey, and Beef with Snow Pea Pods. Lots of nice and crisp fresh veggies in each order, and also served with sticky white rice.
We also had some pork egg rolls, too.