P
PiusXIII
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Interestingly, many churches in the area are still using their own (illicit) recipe for the bread.
In the current issue of The Catholic Weekly (for the week of March 10, 2006, published in the dioceses of Gaylord, Lansing, and Saginaw) Sr. Garascia has a column “explaining” why Bishop Carlson has clamped down (my words) on illicit forms of communion breads and lay preaching. Sister says that will mean an end to communion breads with sugar, honey, fruit, and/or oil. She takes no stand in this article on the pastoral needs of communicants with wheat allergies.BayCityRick… just curious, has anything more come from this? any reaction from Sr. G. or the diocese on the bread issue?
What a sham…oops I mean shame!But, she “explains” the new local directives as “restrictions” that are without basis, except for uniformity. She says she is explaining these matters especially for the members of her parish who “don’t understand” these changes.
In that case, is the communicant supposed to say “Leggo my Eggo”, instead of “Amen”?When we went EDIT for my cousin’s biptism and the priest didn’t use host but he used home-made waffle (the kind that we eat at breakfast)![]()
In that case, is the communicant supposed to say “Leggo my Eggo”, instead of “Amen”?
That is one sick priest.