(some fun) Does Anyone Remember The Pizza Explanation of The Christian Faith?

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Vasian

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I think it goes like this, but please correct me if I am wrong.👍
Christian religions are like a giant pizza.
The basis for all is that it starts out the same for everyone…
One big giant disc of baked flat bread!
There are some basic ingredients (some may even say required)
Then, some add many toppings, and for others very few.
And, as time goes on, and tastes, and fads change, even more toppings are added, and for many toppings are removed.
Nonetheless, they all are eating pizza.

My question is, where does the thin and thick crust come into the equation:D:D

Happy Sunday!
 
I think it goes like this, but please correct me if I am wrong.👍
Christian religions are like a giant pizza.
The basis for all is that it starts out the same for everyone…
One big giant disc of baked flat bread!
There are some basic ingredients (some may even say required)
Then, some add many toppings, and for others very few.
And, as time goes on, and tastes, and fads change, even more toppings are added, and for many toppings are removed.
Nonetheless, they all are eating pizza.

My question is, where does the thin and thick crust come into the equation:D:D

Happy Sunday!
The Jesuits are strictly THICK crust. 😃
 
I think it goes like this, but please correct me if I am wrong.👍
Christian religions are like a giant pizza.
The basis for all is that it starts out the same for everyone…
One big giant disc of baked flat bread!
There are some basic ingredients (some may even say required)
Then, some add many toppings, and for others very few.
And, as time goes on, and tastes, and fads change, even more toppings are added, and for many toppings are removed.
Nonetheless, they all are eating pizza.

My question is, where does the thin and thick crust come into the equation:D:D

Happy Sunday!
faith alone or faith plus works.
kind of like, Strictly Atkins, or I can lose weight and have some carbs too.
 
As long as it is topped with anchovies on Fridays. 👍 😛

tee
😃 I have not had a pizza w/o the little fishies for many a year:thumbsup:

I’m also an avid user of fish sauce in many recipes, and I pay big money for Botarga shipped directly to my home!
I love the fishy fish taste!:extrahappy:
 
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