The Art of Killing--for Kids

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I am sorry now you are saying that mental and physical states are the same, that is the basic idea of the identity theory that results in behaviorism.
I never said that – please read my remarks more carefully. Moreover, you are free to ignore my previous question but I don’t see any purpose is a one-way dialogue. I suggest you take some time to seriously consider the information I presented, if you’re serious about learning. For me, this issue isn’t a matter of scoring debate points or winning – immense suffering is at stake.
 
I don’t NEED to read a paper from someone who never set foot on a farm, slaughterhouse etc. I WORKED in the industry. How much more informed can one be than actually living the issue at hand?
Why surely if you don’t have an opinion that meshes with his articles then you must be misinformed. Even if you experienced the reality of the issues being discussed.

Same as myself. 🤷
 
Don’t know about the rest of you but I have a freezer full of moose (what is left of the two I got last fall that is). Think I’ll have a steak tonight with some rice, garden veggies mabey a baked potato. Any takers? Need to empty the freezer for this Fall’s kills.
 
Don’t know about the rest of you but I have a freezer full of moose (what is left of the two I got last fall that is). Think I’ll have a steak tonight with some rice, garden veggies mabey a baked potato. Any takers? Need to empty the freezer for this Fall’s kills.
I’m more a beef girl. Don’t like wild meat. But I’m thinking of having some chicken tonight. 😃 Nothing better then juicy chicken breast!!!

Especially when you’ve raised and killed the chicken in question yourself.
 
Don’t know about the rest of you but I have a freezer full of moose (what is left of the two I got last fall that is). Think I’ll have a steak tonight with some rice, garden veggies mabey a baked potato. Any takers? Need to empty the freezer for this Fall’s kills.
Have you ever had bear meat? Lately I’ve been pretty curious about it but I’m pretty nervous to try…

Sorry, off topic question but you sound like the sort of person who might have experience in that field. 🙂
 
I never said that – please read my remarks more carefully. Moreover, you are free to ignore my previous question but I don’t see any purpose is a one-way dialogue. I suggest you take some time to seriously consider the information I presented, if you’re serious about learning. For me, this issue isn’t a matter of scoring debate points or winning – immense suffering is at stake.
I am not trying to win points here. Is just that you are talking about this immense suffering and I do not get it. I am trying to make sure that at least we use the same definitions for the same words because otherwise can talk across each other for the next decade without even agreeing that we disagree.

For example to me pain, hunger and fear are not emotions but just hard wired responses. It also appears to me that you would call them emotions too, similarly to more complex situations (e.g. envy) that probably the both of us would call emotions.
 
Have you ever had bear meat? Lately I’ve been pretty curious about it but I’m pretty nervous to try…

Sorry, off topic question but you sound like the sort of person who might have experience in that field. 🙂
Love bear meat, though some find it a bit salty. There is a few more tickets this year for bear (esspecially Grizzly), population is up a bit this year. We had to postpone Sunday Mass for about an hour a few months back - one wandered into town and decided the front steps of the church would be a good spot to sun itself.
 
Don’t know about the rest of you but I have a freezer full of moose (what is left of the two I got last fall that is). Think I’ll have a steak tonight with some rice, garden veggies mabey a baked potato. Any takers? Need to empty the freezer for this Fall’s kills.
👍👍:thumbsup:Aw,man…your a tease. I’d even pay for the shipping. Moose is delicious no matter how it was taken or how much it suffered:thumbsup:👍👍
 
Love bear meat, though some find it a bit salty. There is a few more tickets this year for bear (esspecially Grizzly), population is up a bit this year. We had to postpone Sunday Mass for about an hour a few months back - one wandered into town and decided the front steps of the church would be a good spot to sun itself.
We have an over population here right now so it’s open season on the bear. Maybe I’ll have to get some friends together and we’ll go round one up. 🙂

And that’s kind of a cute story. We had a bear wander into one of our grocery stores once (the doors were automatic). He wandered through the aisles and then got confused and had trouble finding his way out.
 
Love bear meat, though some find it a bit salty. There is a few more tickets this year for bear (esspecially Grizzly), population is up a bit this year. We had to postpone Sunday Mass for about an hour a few months back - one wandered into town and decided the front steps of the church would be a good spot to sun itself.
How about alligator or crocodile meat? :3
 
Don’t worry Spencelo I will go to the store and get you some toffu or something while the rest of us have an end of summer moose steak BBQ!
 
Don’t worry Spencelo I will go to the store and get you some toffu or something while the rest of us have an end of summer moose steak BBQ!
Don’t do that! Tofu has feelings. We’ll just have to give him sunlight or something. At least until he can prove that plants don’t have the right not to live.
 
Never had that - but hey with global warming mabey we will have some migrate up north. Hmmm how well would that grill on a BBQ?
I’ve yet to try both. I know for a fact that some Cajuns in Louisiana do eat gator meat.
Personally, I’m thinking of eating a hamburger in front of PETA’s main office. :3
 
We have an over population here right now so it’s open season on the bear. Maybe I’ll have to get some friends together and we’ll go round one up. 🙂

And that’s kind of a cute story. We had a bear wander into one of our grocery stores once (the doors were automatic). He wandered through the aisles and then got confused and had trouble finding his way out.
Remember a story out of Northern Sakatchewan awhile back (before the RCMP had Glocks - just 38 revolvers) Bear wandering thru town RCMP officer tries to shoot it, empties all six rounds into the bear’s head and only makes the bear angry. Officer trapped in cruiser until local hunter arrives to disapatch bear.

As for our “Catholic” bear - he was delicious!
 
Remember a story out of Northern Sakatchewan awhile back (before the RCMP had Glocks - just 38 revolvers) Bear wandering thru town RCMP officer tries to shoot it, empties all six rounds into the bear’s head and only makes the bear angry. Officer trapped in cruiser until local hunter arrives to disapatch bear.

As for our “Catholic” bear - he was delicious!
WAHA! Oh dear. That’s one thing we learned really young here - do NOT shoot at a bear unless you’re SURE you’re going to kill it. And also? A handgun will just **** it off.
 
Don’t do that! Tofu has feelings. We’ll just have to give him sunlight or something. At least until he can prove that plants don’t have the right not to live.
Was thinking first of cheese but that is a dairy product - those poor cows hooked up to that terrible milking torture device! Wonder if the PETA types realize that if a dairy cow isn’t milked it will die?
 
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