Yet another oldie...Yum or Yuck?

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Usually yum, but have had a few yuck ones.

Krupuk udang (shrimp/prawn chips)?
 
I never tried them, but I don’t think I’d like them based on the description.

Peanut butter and strawberry jelly sandwich?
 
Chicken and carbs in any form, yum!

Eggplant parmigiana?

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Yum! But there is like a three second window when they are just right. They go from rock hard to over ripe.

Espresso coffee over ice?
 
Yum. Even better over vanilla gelato (affogato).

Passion fruit?
 
I don’t think I’ve ever tried it. Sounds good though, so yum.

Fresh figs?
 
Yum with a capital Y. Much preferred to the dried kind.

Asparagus?
 
Yum!!..for the holidays, my sister roasts asparagus, and dusts it with Parmesan cheese - I’ll eat that before the turkey and dressing!

Horseradish?
 
I’ve never tried it. I like the ingredient list, so I guess yum.

Grilled artichokes?
 
Never had it either, so can’t honestly say whether I’d like it or not, but if tender and sprinkled with salt and lemon juice - yum.

fresh honeycomb
 
Yum!!..always one of my favorites…in summer, I smoke it with applewood for a few hours, and finish it on my charcoal grill…

IPA?
 
It sounds good, though I have never had it. A tentative “yum.” I like Ethiopian cuisine.

Steak tartare? 🥩
 
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