S
SonCatcher
Guest
Tigg;10393752:
I’ve never heard of the word calabash and I’m from Louisiana.I actually ate alligator that had been deep fried in some batter in Lafayette, Louisiana! It was crunchy and yummy. Sadly, we’re a very long way from any calabash. Isn’t that what you call your seafood restaurants in the south?
Calabash is the self-proclaimed “Seafood Capital of the World” but restaurant it ain’t.