Easter meal, whats on your table?

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Man, y’all made me hungry!!! We’ll probably have potroast with taters, carrots, and onions. Cherry cheesecake or possibly apple pie a la mode. Yum Yum
 
Ham (with a raisin sauce), mashed potatoes, green beans, squash, freshly baked rolls, and maybe some wine…
 
Our children and grandchildren come for dinner each Easter, and the grandkids always ask for the same things…a spiral ham, cheesy potato casserole, ambrosia salad, and bunny bread. The bunny bread is two loaves of frozen dough, cut and formed into a bunny. Sometimes it is rather “Spock-like”…but the kids like it, so i make it (I’m not very artistic lol).
 
Y’all have amazing menus!

Since we live in Japan, many of our expat friends wouldn’t get a taste of Easter or Christmas cooking if we didn’t invite them over…which we do!

This year we’re having a lot of friends and their families over. We’ve got lots on the menu: oatmeal-honey bread, honey-mustard glazed ham, deviled eggs, cherry cobbler, German chocolate cake, chef salad, mashed potatoes, homemade dressings.
 
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