S
sojo
Guest
My son with Down syndrome is going to be 11 years old in a couple weeks, and we have still not had First Communion for him. We home school, and he is very sharp, so it is not a matter of not having reached an age of understanding. But he has battled a severe texture aversion that made accepting the host in his mouth unacceptable.
Our pastor has been very helpful. He offered to allow First Communion to take place at a daily Mass, which is only attended by a few people thus reducing the stress on my son and us and eliminating possiblity of a major scene and embarassment all around. He gave us a stash of unconsecrated hosts to practice with, and told us to just give him the day we wanted to proceed. Father promised to break the host into the tiniest of slivers for our son, and based on what we’ve accomplished food-wise, this would be no problem – except for the tension and pressure caused by the significance of the moment, which my son is entirely capable of understanding.
So here’s my question. My son’s fine motor abilities are sketchy. In our practice sessions, he drops the host 50% of the time and we are no longer seeing any improvement after 1 year of practice. Should I switch gears and teach my son to accept the host on his tongue and let Father know that is how he’ll need to proceed, or would it be OK for me to process with my son and put my hands under his and aid him in bringing the host up to his mouth (not touching the host or feeding it to him, but just stabilizing his hands).
Final decision will rest with Father, of course, but just curious as to other’s feelings about this.
sojo
Our pastor has been very helpful. He offered to allow First Communion to take place at a daily Mass, which is only attended by a few people thus reducing the stress on my son and us and eliminating possiblity of a major scene and embarassment all around. He gave us a stash of unconsecrated hosts to practice with, and told us to just give him the day we wanted to proceed. Father promised to break the host into the tiniest of slivers for our son, and based on what we’ve accomplished food-wise, this would be no problem – except for the tension and pressure caused by the significance of the moment, which my son is entirely capable of understanding.
So here’s my question. My son’s fine motor abilities are sketchy. In our practice sessions, he drops the host 50% of the time and we are no longer seeing any improvement after 1 year of practice. Should I switch gears and teach my son to accept the host on his tongue and let Father know that is how he’ll need to proceed, or would it be OK for me to process with my son and put my hands under his and aid him in bringing the host up to his mouth (not touching the host or feeding it to him, but just stabilizing his hands).
Final decision will rest with Father, of course, but just curious as to other’s feelings about this.
sojo