C
codebilly
Guest
I would recommend reading the following book:First thanks for the very thoughtful response - I am curious to know if you still eat meat and if you do, how do you reconcile this with the rest of the information in this post? — I don’t ask this in a challenging tone - would just like to know ----
For me - as I learned about the production of meat in the USA today that is available to the vast majority of consumers (not only in markets but restaurants and fast food) - I can not square it with my faith.
In discussions on these forums I have found many who react very strongly to this stance - I assume they feel challenged by my position in their ‘way of life’ - they produce their own animals for food, or hunt - and this is a tradition for them and their families…
While I concede that people who hunt to feed their family - or those who on the recommendation of a physician eat meat - are not included in this issue - the dilemma of (1) animal welfare - how animals are treated in CAFO settings (2) the pollution created by CAFOs and (3) the resources necessary to produce 1 lb of animal protein vs 1 lb of vegetable protein. — these are among the issues that I find squarely in contrast to my understanding of our roll in God’s creation, and our individual responsibility to ensure that we are not using more than our share of this gift.
I believe it is a challenging topic - it is counter cultural. There are MANY things we do and don’t do - as people of faith - that are counter cultural - so I think we should be leading others to recognize that a diet free of meat is a choice that is in keeping with our Catholic faith.
Embracing earth : Catholic approaches to ecology / edited by Albert J. LaChance, John E. Carroll
As I mentioned in one of my previous posts, like it or not, the call to priesthood is the call to make the same vow/covenant as Jesus did at the Last Supper. … to enter into the mystery of His self sacrifice and endless ocean of Mercy and Love.
It cannot be denied that this call requires one to practice austerity and renunciation. Fasting from meat is an ancient tradition of the ascetics, priests, and religious.
Somewhere along the way we collectively have fallen away from this practice.