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nfinke
Guest
I think this is definitely an extreme characterization. As far as drugs go, alcohol is one of the least addictive or toxic or poisonous, especially in the way most people consume it.: a highly addictive, neurotoxic, i.e., poisonous, drug.
You have to drink alcohol past the level of moderation for a pretty considerate length of time before developing something like a dependency, or being “poisoned” by it in any life threatening or even life altering way. You really have to be gravely irresponsible in your consumption for something like that to happen. This is in contrast to many other drugs (heroin, cocaine, etc) that actually can addict you or even kill you easily with one use, especially if you don’t know what you’re doing. Noone has ever become an alcoholic or experienced withdrawals due to taking one double shot of whiskey.
Alcohol doesn’t compromise the mind if you drink in moderation. If it does…that isn’t drinking in moderation. I drink in moderation. I never drink to the point where something like my driving is effected, and sometimes, when my friends are out of town, I’ll go 6-8 months not even thinking about a drink. So to say it’s “highly addictive” is a hot take to say the least.
To answer your actual question: wine was unbelievably common in the era. There was alot of it around, and significantly, there wasn’t alot of clean water around. The alcohol makes wine more resistant to bacteria and whatnot, so it was just safer to drink than grape juice. Famously alot of churches in the Nordic countries in the early centuries were baptizing people with beer, because clean, fresh water was so scarce in comparison. The church came in and defined that baptism has to be with water, but if they were baptizing people with beer, you can imagine why Christ didn’t say they needed to find something like water every Sunday, or even every day, in order to receive the eucharist. Would make it pretty prohibitive.
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