Now honestly, I think you all are being a little bit too hard on the original poster who has somewhat of a valid point.
Think about if I offered you a dinner of baked cod, plain baked potato and a side of beans. It is a completely nutritious meal. But how many would willingly eat that?
There was an experiment at one of our local schools where everyone tried to eat on $2.00 a day. So basically your budget for meals was $14.00 a week. You can eat on that amount but you are not eating things you enjoy very much.
I don’t think it is necessarily a sin to eat tasty food but it could be if it becomes an obsession.
Ironically, I think that eating tasty food in moderation makes one less susceptible to becoming obsessed with food.
A few years ago, I tried the South Beach diet, and found myself obsessively thinking about food as soon as I finished one meal (or snack/mini-meal), I was thinking about when I could eat again. Unsurprisingly, perhaps, I actually
gained five pounds in two weeks (even though I didn’t cheat). Kind of gave up on the weight loss thing, gained some more and got up to 176. Then I encountered
SparkPeople.com and went on this meal plan. One of the basic tenets of the SparkPeople plan is that no food is forbidden, you have to just learn to enjoy the proper portion (cake, ice cream, chocolate … these aren’t “bad” foods and you’re not “cheating” if you eat them–but you have to recognize the proper portion is 1/12 to 1/16 of the whole 8" double-layer cake, 1/2 c. of low-fat ice cream, or a 1oz square of chocolate–not a giant slab of 1/6 of a whole cake, 3 c. of ice cream, or 10-12oz of chocolates). I’ve lost 41 lbs so far on this plan (which also includes a lot of fruit and veggies, and also really tasty food and ideas I hadn’t thought of like putting a half cup of salsa on my baked potato, which has
tons more flavor at a fraction of the calories of a comparable amount of even reduced-fat sour cream). I’m satiated at meals, and just start to get hungry right around the next meal time, not hours before.
And if eating tasty food were a sin, God would not have created strawberries, blueberries, raspberries,
and blackberries … one kind of berry would be adequate. Just remember to thank God for creating the wide variety of tasty foods when you’re enjoying tasty food (in moderation, of course).