Yet another oldie...Yum or Yuck?

  • Thread starter Thread starter boldlygo
  • Start date Start date
Status
Not open for further replies.
Meh. I’ll eat it that way if I must but prefer a little embellishment, even just a few drops of maple syrup or a sprinkle of salt.

(Not familiar with oat milk? 🤔)

Blackcurrants?
 
All raisins are good with me. If you’re talking about the sultana grape in its fresh state (US: Thompson Seedless), that’s yum too 🙂

Açai?
 
Status
Not open for further replies.
Back
Top