Catholics and Pizza

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I love extra cheese and pineapple. :love: (we need a licking your lips smiley.) I also get a craving every now and then for cheese, black olives, and mushrooms. But then I am the only one eating it. šŸ˜›
 
Bacon and onion. The kids wonā€™t touch the onion, so my husband and I get the whole pie!! --KCT
 
šŸ™‚ The honest truth is tha I love it all, but cannot have it because I had a heart attack on Jan. 6, 2002ā€¦But, I do have a bite now and thenā€¦šŸ˜‰ I especially love Hawaian pizzasā€¦and lots of cheese.
 
:twocents: I voted pepperoni, but my favorite pizza has been Greek pizza. Pita bread crust, feta cheese, sliced tomatoes, gyro meat and other fun stuff. (Perhaps this would be more Eastern Catholic food?)
 
My kids think Iā€™m wierd but my favorite is Bacon with Green olives. šŸ™‚

I also like cheese with no sauce.

If multiple votes were allowed, I guess Green olives counts as green stuff.
 
ham cheese olives peppers mushrooms and NO anchovies :eek:

Oh, now I want one :rotfl:

By the way, I have eaten a pizza in Rome - just thought I would brag šŸ˜›

Love Kellie
 
At a superbowl party this past year, a friend and I decided to put some of the chili cheese dip on the pizza that was ordered. I have to say that was the best pizza I ever had, so my vote is for chili cheese pizza!

Peace
 
My understanding is that the Pope has not spoken dogmatically on the nature of toppings for pizza, so it remains a matter of personal choice. Having lived in Italy for 3 years, I choose Pizza Rustica, with Tomatos, basil, cheese, prosciutto, and olive oil.
 
Do you know the difference between a theology major and a pizza? One can feed a family of five. šŸ˜ƒ
 
Mozzarella, tomato & basil with olive oil & extra garlic. yum šŸ‘

New York style: sausage, onions, garlic with anchovies on the side

(I can hear my gall bladder & pancreas screaming at me now šŸ˜ƒ )
 
I always thought pizza was American, not Italian but I like my NJ Boardwalk style, with lotsa sausage and onion.
 
Since everyone knows that pizza is from Chicago, you should also know that the most basic and, indeed, perfect topping is italian sausage. And it constitutes serious matter to consume said pizza without cold beer.
 
I am a purist. šŸ™‚ Pepperoni, except on Fridays. Then itā€™s plain cheese.
 
Only 1 person has mentioned chicken- but this is definitely my favorite! Big chunks of chicken and pineapple šŸ‘
 
One of my favorite toppings (well it isnā€™t really a topping) is peanut butter. Yes, I know it sounds yucky, but when I tried it at a local pizza place I was pleasantly surprised. The pizza is a normal pepperoni pizza with a thin layer of peanut butter added before the tomato sauce.
 
Thin or medium crustā€¦ crispy. Dont give me any New York style where the pizza slice flops down and I lose my toppingsā€¦I dont like ā€œfoldingā€ my pizza.

Toppings:

Xtra Cheese (only if I find the place skimps on regular cheese)

Though not all on one pizza, my favs are:

Jalapeno
Bacon topping (cooked REAL bacon bits)
Canadian bacon
Pepperoni
Red onion
 
I am severly lactose intolerant and canā€™t have pizza. Since last Thursday I have been fantasizing about the ultimate slice.

This question is KILLINā€™ ME!!
 
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