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Gerard_Nadal
Guest
Both.Beauty is in the eye of the beholder. I wonder if God, who created the cow, thinks she’s beautiful or ugly, or if she would look better as a purse or a hamburger.
Seriously. I understand the reasons for suggesting that using only grain makes more food available. The flaw in the argument is the notion that we are running out of farmland and food. It’s a lie.
There are over 6 billion people on the planet. If they were all gathered together, they could all be comfortably contained in the State of Texas with 1200 sqaure feet per person! I didn’t believe it when I read it. I did the math myself. It checks. Now think of that. All of the people of the world could fit into the State of Texas with 1200 square feet per person. That means that the bulk of the land mass on earth is uninhabited. There’s plenty of room to grow crops.
The farmers in the US have resorted repeatedly to burning crops because the excess would drive down prices. Relief agencies were limited by how much it cost to transport the crops and by local war lords who seize grain shipments as a tool of war to starve their rival tribes (See Somalia). Our famines are man made. The predictions of Malthus et al. never came to be.
If you want to focus on a real horror story relative to the food supply, it is the issue of transgenic plants and the increasing use of a relatively few genetically enhanced hybrid strains. One good blight affecting one of those few strains and it’s mass starvation.
The solutions to world hunger are political and military, breaking the stranglehold of local warlords on UN relief supplies. The requirements of vegan diets are too technical for most people in order to assure an adequate supply of vitamins and essential amino acids. Meat gives this in one sitting.
Now I agree that americans, myself included, eat too much meat. But balance is the order of the day, not the swing from one unhealthy extreme to another.
BTW, I’m munching frosted miniwheats as I write. Aren’t you proud?