I think I picked a quart or so of cherry tomatoes yesterday, including one pepper and a couple of yellow pear tomatoes.
I’m noticing that last years plants don’t have much down low, though.
I guess I’ll cut half of them down to a foot or so come winter time.
(and this year, I’ll have that window so that the bees can fertilize on warm days)
and now the blackberries are flowering, and at least some varietals of the grapes have their tiny clusters . . .
(gosh, I sure hope that the grape varieties stagger themselves and ripen a couple of weeks apart . . . or I’ll be spending a fortune on equipment for fermenting . . .)